-

Neel Patel Named Chief Executive Officer for REGO Restaurant Group to Lead Next Phase of Growth for Quiznos and Taco del Mar

DENVER--(BUSINESS WIRE)--REGO RESTAURANT GROUP, a leading fast-casual restaurant platform, has named Neel Patel as Chief Executive Officer to lead Quiznos, the iconic quick-service sandwich chain, and Taco del Mar, a fast-casual restaurant chain specializing in coastal Mexican cuisine.

Previously, Patel served as Senior Vice President, Strategy & Growth at Church’s Texas Chicken, where he played a key role in the brand’s transformation and recent transactional growth, leading commercial strategy, revenue management, and global expansion efforts. He brings a wealth of experience in business transformation, growth strategy, and commercial excellence, positioning him to drive the brands’ continued expansion and innovation.

“Both Quiznos and Taco del Mar are well-positioned for expansion and accelerated growth, and we are confident that Neel is the ideal leader to drive that momentum,” said Coady Smith, a Board Member of REGO Restaurant Group and Principal at High Bluff Capital Partners. “His deep expertise in driving unit-level profitability, optimizing operations, and delivering data-driven business transformations will be instrumental as we continue to expand our brands and deliver exceptional value to our customers and franchisee partners.”

"I'm thrilled to join REGO and lead both Quiznos and Taco Del Mar into their exciting next chapter of growth," said Patel. Both brands possess powerful legacies and immense untapped potential. I'm eager to collaborate closely with our dedicated team and valued franchisees to innovate, grow, and deliver exceptional experiences for our guests and communities globally."

Previous to Church’s, Patel drove growth transformations at McKinsey & Company, advising businesses across industries on enterprise strategy, commercial optimization, data & analytics, and value creation.

About REGO Restaurant Group

Based in Denver, Colorado, REGO Restaurant Group is a fast-casual restaurant platform founded by High Bluff Capital Partners, a private investment firm specializing in making control-oriented equity investments in well-known consumer-facing companies. The portfolio currently includes Quiznos, the pioneer of the original toasted sub, and Taco del Mar, which offers coastal Mexican cuisine. REGO Restaurant Group manages nearly 450 restaurants in 11 countries.

Contacts

Media:
Kim Flatley
Resilere Partners Inc.
kflatley@resilere.com

REGO Restaurant Group


Release Versions

Contacts

Media:
Kim Flatley
Resilere Partners Inc.
kflatley@resilere.com

More News From REGO Restaurant Group

Quiznos Brings Toasty Subs to Alpena with First-of-Its-Kind Restaurant Launch

DENVER--(BUSINESS WIRE)--Quiznos, the iconic brand known for its chef-inspired toasted subs since 1981, is proud to announce the grand arrival of its first Qube concept location in Michigan, which opened in Alpena on Wednesday, May 7, 2025, at 320 Johnson St. This marks not only a debut in the Alpena market, but also Quiznos’ first-ever Qube location. Developed by BCubed Manufacturing in conjunction with Quiznos’ parent company, REGO Restaurant Group, the Qube model is an innovative new modular...

Quiznos Expands Missouri Footprint with New Location in Cape Girardeau

DENVER--(BUSINESS WIRE)--Quiznos, the iconic sandwich brand known for its bold flavors and toasted subs, today announced the soft opening of its newest location at 2505 Veteran's Memorial Drive, off Exit 99 on I-55 in Cape Girardeau, MO. This marks Quiznos’ third location in the state, joining stores in Kansas City and Branson, and introduces the brand to a thriving new community. This opening is the first of a five-store development agreement, signed by longtime Quiznos franchisee, Nathan Long...

Quiznos Announces New Gluten-Smart Sandwich Options and Introduces Limited Time Offering of Buffalo Chicken Club

DENVER--(BUSINESS WIRE)--Quiznos, the iconic sandwich chain renowned for its premium meats and cheeses sliced fresh in house daily and toasted to perfection, is excited to announce the introduction of new gluten-smart options to its menu across the United States along with a new limited time offer, the Buffalo Chicken Club which features a spicy mayo made with Frank’s RedHot® sauce, bacon, provolone, tomatoes and lettuce. Guests can also order this item on any of our signature bread options: wh...
Back to Newsroom